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May 6, 2024

Grandma’s Modern Recipe: Karaköy Lokantası

With its delightful, modern, and simple flavors, Karaköy Lokantası finds its place on the palate,…

May 6, 2024

The Jewel of Taste: Ruby Istanbul

As the jewel of the gastronomy world, Ruby Istanbul takes its place at the forefront…

May 6, 2024

Combining Modern and Warm Touches: LACİVERT

Under the shadow of the second bridge, this elegant space, meeting with the azure waters,…

May 6, 2024

The Story of Alaf: Finding Life by Leaning on Plates

Alaf Restaurant not only enchants its guests with its unique sea view and elegant atmosphere…

May 6, 2024

Once Again, a Memorable and Delicious Dish from Guy Sayov

French chef Guy Sayov, who has repeatedly been selected as the winner in the French…

April 18, 2024

Sunset Grill&Bar Awarded 2 Toques, Süleyman Şen Receives ‘The Best Sommelier Award’!

Offering unforgettable gastronomic experiences against the backdrop of the magnificent Bosphorus view, Sunset Grill &…

April 17, 2024

Aman Da Bravo: At the Summit of Taste with İnanç Çelengil!

Continuing its ascent in the world of gastronomy, Aman Da Bravo, rated with 2 Toques…

April 17, 2024

Efendy: Anatolian Cuisine with Somer Sivrioğlu’s Silver Touch

Located in the heart of Istanbul, Efendy is a restaurant that brings a modern interpretation…

April 15, 2024

A History on the Banks of the Bosphorus: Tuğra Restaurant

Located on the first floor of the Çırağan Palace Kempinski, the jewel of Istanbul on…

April 1, 2024

Gault&Millau Türkiye 2024 Awards: Yeni Lokanta Awarded 2 Toques

Located in Beyoğlu, Istanbul, Yeni Lokanta was opened by chef Civan Er in 2013 and…

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  • Last News
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    • Gault&Millau Türkiye Signature Dining Experience Brought Together Two Icons of World Gastronomy at The Peninsula Istanbul
    • Gault&Millau Türkiye Signature Dining Experience Series Brings Together Two Pioneers of Global Gastronomy at Abelia, The Peninsula Istanbul
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34360 Şisli/istanbul

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